Dorset-based independent coffee roasters, supplying delicious speciality coffee to homes and wholesale. Inspired by the great outdoors and fuelled by world-class coffee.
Our Carve Beach Cafe can be found on Shore Road in Swanage, showcasing various single origin and blend options in the hopper, our own batch brew, locally sourced baked goods and local ice cream just a stones throw from the waters edge.
Our first coffee from Indonesia since we started roasting back in 2020. We were blown away by the quality and clarity of this coffee. Nothing like the traditional Indo coffee profile we have tried before. We brewed this coffee on espresso at the London Coffee Festival this year and went down a storm. The floral element really comes through when brewed on filter. We recommend resting this coffee for at least 1 month after the roast date to get the most out of it.
Country - Indonesia
Farm - Ijen Highlands
Area - Botolinggo Village, East Java Province, Indonesia
Varietal - Komasti, Andungsari, Bourbon, Kartika
Process - Natural
Tasting notes - Papaya, Melon, Floral
Roast level - Light
Roasted for - Espresso and filter
Venture is our signature blend. Made up of two awesome South American coffees from Brazil and Colombia. It has balanced acidity, big nutty flavours, raisin sweetness and a milk chocolate finish. This blend tastes great as an espresso but also delicious in milk-based coffees. Works great with all brew methods and an all round crowd pleaser.
Country - Brazil, Colombia
Process - Natural and Washed
Varietal - Various
Altitude - Various
Roast Level - Medium
Tasting Notes - Hazelnut, Raisin, Milk Chocolate
Again, we’ve been busy working with our friends at Riptide Espresso and Records in Poole Old Town to bring you an all new seasonal winter blend. This is their house blend and you won’t find it anywhere else.
This is an incredibly versatile blend, ideal for espresso based drinks or filter. The coffee is a perfect blend of sweet syrupy texture cut with a pleasant grapefruit acidity from the Guatemala element and the rich, chocolatey and nutty body from the high quality Brazil coffee.
Country - 70% Guatemala. Brazil 30%
Process - Natural and Washed
Varietal - Caturra, Catuai, Sarchimor and Yellow Bourbon
Altitude - Various
Roast Level - Medium
Tasting Notes - Brown Sugar, Grapefruit, Hazelnuts
Join us for a deep dive workshop in creating stunning visuals with latte art.
Our team will help you explore the skills used for the foundations of latte art and guide you in piecing them together to form more advanced patterns. This course is aimed at those who already have some knowledge of making coffee so you’ll need to bring experience to this workshop as we don’t cover the basics of brewing espresso and steaming milk.
You’ll take home the skills to impress everyone with your new pouring patterns as well as some physical tokens to remember the experience.
Duration - 2.5 hrs
Location - The Roastery - Unit 16 Anvil Centre, Prospect business park, Swanage, BH19 1EJ
Join us for a workshop diving into brewing espresso and starting your journey to become the ultimate home barista.
Our team will develop your understanding of espresso and espresso-based drinks, guiding you through the core principles of great tasting coffee you can make at home. We’ll also explore steaming milk and some of the basics of pouring latte art.
The session will be delivered by our friendly team in a fun and relaxed environment, ideal for anyone looking to get the most out of their coffee machine at home.
You’ll take home new skills used by professionals in the industry as well as some physical tokens to remember the experience.
Location - The Roastery - Unit 16 Anvil Centre, Prospect Business Park, Swanage, BH19 1EJ
Duration - 3 Hours
A workshop in getting the most out of brewing filter coffee.
We’ll develop your skills and understanding of brewing with V60, Aeropress or Cafetiere to perfect those home brews. Using simple equipment and techniques, you’ll be able to leave the session with the confidence to use your filter equipment with purpose.
You will be educated on the fundamentals of brewing and then guided by our team through an exploration of brewing with different filters and how to harness their potential. The session will be delivered by our friendly team in a fun and relaxed environment, ideal for any coffee lover wanting to brew confidently at home.
You will take home a new level of skill that will unlock more from your everyday coffee and a physical token to remember the experience.
Location - The Roastery. Unit 16 Anvil Centre, Prospect Business Park, Swanage, BH19 1EJ
Duration - 2.5 hours
Join us for a sensory experience in the world of coffee, exploring flavours and discovering your own
preferences in a journey through tasting.
Our team will guide you through the farm to roastery pathways and educate you on all the aspects changing the flavours in coffee. You’ll explore various tasting exercises, and try a variety of different coffees in a method used by professionals called ‘cupping’. The session will be delivered by our friendly team in a fun and relaxed environment, ideal for any coffee enthusiast wanting to unlock their tasting potential and learn more about coffee.
You’ll take home advanced skills that will enhance your coffee drinking habits as well as some physical tokens to remember the experience.
Location - The Roastery - Unit 16 Anvil Centre, Prospect Business Park, Swanage, BH19 1EJ
Saturday 1st March 2025
Duration - 2.5 hours
Designed by the awesome local designer Emma at Me and You Studio. Check out her work @meandyoustudio
Regular Fit - Unisex
High quality environmental friendly water based ink
Organic
Carbon Neutral
Vegan approved
Designed by the awesome local designer Emma at Me and You Studio. Check out her work @meandyoustudio
Regular Fit - Unisex
High quality environmental friendly water based ink
Organic
Carbon Neutral
Vegan approved
Designed by the awesome local designer Emma at Me and You Studio. Check out her work @meandyoustudio
Regular Fit - Unisex
High quality environmental friendly water based ink
Organic
Carbon Neutral
Vegan approved
Who doesn’t love a bundle?
Included in an awesome Carve Coffee T-shirt, designed by the talented Me and You Studio and two 250g bags of coffee.
Regular fit
The Summer blend is back! We’ve tweaked this blend for 2025, showcasing a washed Peru and a washed Rwanda.
This is an incredibly versatile blend, ideal for espresso based drinks or filter. This is Riptide Espresso and Records house blend and you won’t find it anywhere else.
Country - Peru 70%. Rwanda 30%.
Process - Washed
Altitude - Various
Roast Level - Medium
Roasted for - Espresso and Filter
Tasting Notes - Pomegranate, Cranberry, Brown Sugar